Top Vegetarian Recipes
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COCONUT VEGETABLE STEW
Recipe from Elephant Walk - Boston, USA...
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Aloo Palak
Put the washed spinach in a pan, add very little water and a pinch of salt. Cover and boil over a h...
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Butter Milk Kadi
Grind coconut gratings with haldi smoothly. While removing masala put green chillies and cumin. Gr...
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DAL FRY - MASALA WOK
Recipe from Masala Wok - Richardson, Texas, USA...
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PUNJ RATTANI DAL
Recipe from Bombay Club - Washington, D.C., USA...
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Aloo Gobi
Break cauliflower into florettes. Simmer in boiling water for 3 to 4 minutes. Drain, keep aside. Ch...
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Aloo Aur Simla Ki Mirch
Heat the oil in a saucepan and brown the onions. When they are golden put the fenugreek and cumin s...
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Arabi Palak
Pressure cook arabi. Remove the skin and mash the arabi, keep aside. Grind the spinach in a food-mi...
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Baingan Bhurta
Take out the skin and pulp the brinjal. Heat the ghee and saute the onion till it becomes transluce...
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Beetroot Gravy
Cut the onions, tomato and beetroot into small pieces. Heat ghee in a tava, allow the curry leaves ...
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Bhindi
Wash bhindies and chop them into small pieces. Take 1/2 of onions and grind with ginger and spices....
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Brinjal Bharta
Roast the brinjal over fire till it is nicely cooked. Cool and remove the skin. Mash the roasted b...
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Brinjal Subji
Roast brinjal preferably over glowing embers, or chop into big pieces Keep it to boil them in just ...
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Brinjal-Capsicum Gravy
Cut the brinjals into medium size pieces Put the brinjals in a glass bowl and pour one cup of water...
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Cauliflower and Peas Curry (
Keep the tomatoes in hot water for 10 minutes. Remove and blend into a puree. Heat the ghee, put th...
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Cauliflower Special
Take out the leaves of cauliflower. Make slits in its stalk with knife. Wash in salt solution. Coo...
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Chana Dal With Pumpkin
Chop the onion and tomatoes. Slit the chillies into halves. Peel the pumpkin and remove the pith and...
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Channa Palak
Soak white channa for 5 hrs and boil till soft. Chop cleaned spinach leaves and par-boil for 5 mins...
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Cheese Corn Capsicum
Heat oil in a vessel, add all the grounded paste and fry for one minute. Add the corn, cheese sugar...
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Ethan Massey
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